Name: URAROJI
Address: 〒103-0025 Tokyo, Chuo-ku, Nihombashikayabacho 1-chome 6-2 Suzuki Bldg. 2F, 103-0025, JP
Telephone: 03-6874-7338

URAROJI

炭火×鉄板焼き URAROJI 日本橋

A moment to unwind in the city.

Located on the 2th floor of the Suzuki Building in Nihombashi-Kayabacho, URAROJI serves set multi-course meals pairing seared Kuroge Wagyu sushi and aged A5 Wagyu steaks with sautéed spiny lobster and abalone.

Closed now4.3 / 5Google63 reviews

View menu Map & Directions Call

〒103-0025 Tokyo, Chuo-ku, Nihombashikayabacho 1-chome 6-2 Suzuki Bldg. 2F

Share this place

LINE Facebook X

01 / ABOUT THE PLACE

About this place

A progression from seared Kuroge Wagyu sushi to seasonal sautéed seafood and aged A5 Wagyu steak defines the dining experience at URAROJI. Tucked on the 2th floor of a building set back from the main avenue, the dining room combines counter and table seating in an intimate setting, allowing guests to watch teppan dishes prepared carefully over the heat.

Evenings revolve around a variety of multi-course menus tailored to different tastes and occasions. Selections range from the accessible Casual Course to feasts featuring whole sautéed Japanese spiny lobster, along with the flagship URAROJI Course incorporating live homard lobster and aged beef tongue. The Takumi Course offers a choice among seafood sides, such as live abalone, oysters, or sautéed scallops. For special occasions, the Anniversary Course includes a custom dessert plate prepared with personalized design requests.

Lunch menus are also available, centering on prime A5 Wagyu steaks or 100% Wagyu hamburg steaks. Guests can upgrade the main meat cut to sirloin, fillet, or chateaubriand, and swap the closing rice for fragrant garlic rice.

The beverage list includes Yebisu draft beer, Sapporo Lager medium bottles, sparkling wine and still wines by the glass, whiskies such as Hakushu and The Macallan, as well as sours and cocktails. Because seating is limited, reserving in advance is the most reliable way to secure a table.

Tips for choosing

What you can do here.

Dining styles, seating types, and payment options. Find the way to enjoy your meal that suits you best.

Food and drinks

Extensive wine selection
All-you-can-drink available
Alcohol Served
Organic Dishes Available
Cocktails Available
Hard liquor available
Beer available
Wine available
Small plates restaurant
Lunch menu available
Dinner menu available
Dessert available

Dining & takeaway

Dine-in
No delivery
No takeout

Seating & Facilities

Seating available
Table service available
Restrooms available
Non-smoking

Also great for

Featured for lunch
Featured for dinner
LGBTQ+ friendly
Transgender friendly
Family-friendly
Kid-friendly

Reservations

Reservation required
Dinner reservations recommended
Reservations accepted

Payment

PayPay accepted
Credit Cards Accepted
Debit cards accepted

Entrance & mobility access

No wheelchair-accessible parking
Entrance is not wheelchair accessible
Paid street parking available

Other information

Counter Seating Dining

02 / ON THE MENU

Find something that catches your eye.

52Featured menu

Charcoal & Teppanyaki URAROJI

<2 minute walk from Kayabacho Station on the Hibiya and Tozai subway lines> Authentic teppanyaki enjoyed casually in a discreet back-alley hideaway. Enjoy a luxurious moment in a chic, calm setting. Our meticulously selected aged beef is an exquisite must-try for meat enthusiasts. Fresh seafood sourced daily and A5 aged Wagyu handpicked by the owner are cooked to highlight the strengths of each ingredient. The most popular Anniversary Course accepts plate design requests and offers a generous spread starting with wagyu sushi, luxurious sautéed seafood, and aged A5 Wagyu steak. Various other menus, including weekday lunch courses, are also available. Ideal for business entertaining, anniversaries, dates, and gatherings with friends. [Reservations required; we look forward to your visit.]

Menu source

03 / TAKE A LOOK AROUND

Get a feel for the place through its photos.

13 venue and food photos

01 / 13Swipe · tap to expand

04 / YOUR NEXT STOP

Make this your next stop.

〒103-0025 Tokyo, Chuo-ku, Nihombashikayabacho 1-chome 6-2 Suzuki Bldg. 2F

Directions 03-6874-7338

Website

Please contact the venue directly with enquiries or reservation requests.

Opening hours

Closed now

Approximate hours based on listed information, in Japan Standard Time (JST)

Monday11:30–14:0017:00–23:00

Tuesday11:30–14:0017:00–23:00

WednesdayToday11:30–14:0017:00–23:00

Thursday11:30–14:0017:00–23:00

Friday11:30–14:0017:00–23:00

Saturday11:30–14:0017:00–23:00

Sunday11:30–14:0017:00–23:00

〒103-0025 Tokyo, Chuo-ku, Nihombashikayabacho 1-chome 6-2 Suzuki Bldg. 2FOpen in Google Maps

BEFORE YOUR VISIT

Good to know before you visit.

Is a reservation required to visit?

The restaurant operates on a reservation-only basis; please book in advance.

Do you have courses suitable for anniversaries or birthdays?

An Anniversary Course (12,000 yen) is available, featuring a special dessert plate customizable with artwork or messages upon request.

What kind of items are on the lunch menu?

Lunch options include the Teppanyaki Lunch Course with Choice of Main (3,850 yen), featuring either a 80 g prime A5 Wagyu steak or a 100% Wagyu hamburg steak.

Are takeaway and delivery available?

Takeout and delivery are not available; dining is in the restaurant only.

What payment methods are accepted?

Payments are accepted via credit card, debit card, and PayPay.

Is the restaurant wheelchair accessible, and is parking available?

The entrance and parking facilities are not wheelchair accessible. Paid street parking is available nearby for those arriving by car.